COLD STARTERS
MIXED OLIVES V-GF
4.95Mixed of green and black olives marinated with oregano, pepper fleks, garlic, lemon juice extra virgin olive oils
HUMUS V-GF
5.90A seasonal blend of pureed chick peas with tahini, lemon juice, garlic and olive oil
CARROT TARATOR V-N-GF
5.90Roasted beetroot strained yoghurt garlic olive oil and walnuts
BABGANOUSH V-GF
5.90Smoked aubergine blended with tahini, garlic, lemon, and olive oil.
AVOCADO AND PRAWN COCKTAIL GF
6.90Avocado, prawns, lettuce, cherry tomatoes, and our classic Marie Rose sauce.
PATE DI FEGATO
5.90Duck and pork liver pate served with bread and caramelised red onion
MIXED COLD MEZE
16.95Selection of Humus,V Cacik, Babaganoush, V Beetroot tarator, V N Mix olives, V GF Carrot tarator V N
HOT STARTERS
FISH CAKE
6.95Served with sweet chili sauce
SPANISH OCTOPUS A LA GALLEGA GF
8.50Diced octopus served with mash potatoes and smoked paprika
OCTOPUS
8.50Pan fried octopus, cooked with garlic butter, white wine and lemon juice Option: Available with tomato sauce
CANGREJO CALIENTE
7.50Hot crab dip, meat, cheese and shack seasoning, served with toasted bread
SPICY DYNAMITE PRAWNS
7.20Battered shrimp deep fried, tossed in a special spicy sauce topped with balsamic and crispy onion
SWEET CHILLI PRAWN
9.90King prawns with garlic, butter, sweet chilli sauce and spring onion served with toast bread
FRESH MUSSELS
6.90Fresh mussels, garlic butter, white wine spring onion, lemon juice and creamy sauce Option: Available with tomato sauce
CAPESANTE
9.50King scallops with mushroom, garlic, onion, cream, white wine and cheddar cheese
CALAMARI
9.90Marinated fresh squid. Served with home made tartare sauce and garnish
BRIE CHEESE V
8.50Brie cheese coated in egg wash breadcrumbs and deep-fried, served with garnish and cranberry sauce.
CHICKEN LIVER GF
6.50Sauteed diced chicken liver, with red onion, herbs and served with garnish (spicy option available)
SHRIMP GF
9.90Lightly pan fried prawns, tossed in a garlic butter and tomato sauce topped with cheddar cheese
FLAMING SHRIMP
6.50Deep fried flaming shrimp, slightly spiced southern style in a breadcrumb, served with homemade tartar sauce and garnis
SCAMPI
6.50Deep fried wholetail scampi, traditionally in a crispy breadcrumb, served with sweet chilli sauce & garnish
GARLIC MUSHROOMS V GF
6.50Freshly cooked button mushrooms, in garlic creamy sauce topped with cheddar cheese
MUSHROOM & STILTON CHEESE V GF
6.95Freshly cooked button mushrooms with spinach, stilton cheese garlic, creamy sauce topped with cheddar cheese
MUSKA BOREGI V
6.50Deep fried filo pastry, filled with feta cheese, spinach, dill, served with a sweet chilli sauce and garnish
CHICKEN WINGS
6.90Marinated, char-grilled chicken wings. Served with garnish.
BREADED CRAB CLAWS
6.90Served with garnish salad and sweet chilli sauce.
GRILLED HALLOUMI CHEESE
6.90Grilled Cyprus cheese. Served with garnish
PORTOBELLO DICAPRA
6.90Fried flat mushroom with crispy goat cheese topped with balzamic glaze served over salad
PASTA & RISOTTO
BEEF STROGANOFF
17.90Chunks of steak Tagliatelle pasta, mushrooms, shallots, garlic, dijon mustard, flour and creamy sauce, topped with parmesan cheese (Rice or Risotto available)
POLLO MILANESE
16.80Chicken breast coated in breadcrumbs fried and served with linguini tomato sauce, topped with parmesan cheese
MIX SEA FOOD LINGUINE
17.90With squid, mussels, baby prawn, monkfish, halibut, salmon in tomato sauce and topped with parmesan cheese
PENNE CON POLLO
16.50Chicken breast, mushrooms, garlic, basil pesto with cream and topped with parmasan cheese (Tomato sauce available)
RISOTTO TOSCANA GF
16.80Diced chicken, chorizo, onion, cherry tomatoes, garden peas, garlic, parsley and parmesan cheese
RISOTTO DI POLLO
16.50With chicken breast, mushrooms, garlic, white wine, basil pesto, tomato sauce and topped with parmesan cheese (Creamy sauce available)
SEAFOOD PAELLA GF
17.90Fresh mussels with squid, prawn, monkfish, halibut, crevettes, mix bell pepper
MIX PAELLA GF
16.95Chicken, octopus, chorizo, garden peas
RISOTTO DI MARE
17.50With squid, mussels, baby prawn, monkfish, halibut, salmon in tomato sauce and topped with parmesan cheese (Creamy sauce available)
TAGLIATELLE SALMONE
17.50Chopped salmon, cherry tomato, garlic, lemon juice, white wine in tomato sauce, topped with parmesan. (creamy sauce available)
TAGLIATELLE ALFREDO
16.50Chicken breast, mushroom, garlic, creamy sauce and parsley, topped with parmesan cheese.
LINGUINE SHRIMP PICANTE
16.908 Pieces of shirimp garlic onion cherry tomato parsley olive oil white wine lemon juice and touch of tomato sauce
LINGUINE PUTTANESCA
15.50Tomato sauce, anchovies, capers, olives and fresh chilies, topped with parmesan cheese.
SPAGETTI CARBONARA
15.50Pan fried Pancetta cooked with egg and creamy parmesan cheese
SPAGHETTI BOLOGNESE
15.50Minced meat and tomato sauce, topped with parmesan cheese.
PENNNE ARRABBIATTA
14.90Garlic, onion, cherry tomato & spicy tomato sauce, topped with parmesan cheese.
VEGETARIAN DISHES
VEGETARIAN RISOTTO
15.95Pan fried with mixed bell peppers, onion, mushrooms, courgette, aubergine, tomato sauce, pesto topped with parmesan cheese. GF AVAILABLE
VEGETARIAN MOUSAKKA V
15.95Layers of aubergine, potatoes, carrots, courgette, peas, chick peas, mixed bell peppers and garlic, bechamel sauce and melted cheese, topped with tomato sauce served with rice and salad
HALLOUMI SPECIAL
16.50Pan fried asparagus, mix bell pepper, shallots mushrooms, cherry tomato, garlic, grilled halloumi. Served with rice
PORTOBELLO DICAPRA V
16.50Flat mushroom with crispy goat cheese, balsamic glaze, served with salad and rice
MEDITERRANEAN VEGETABLES V
16.50Courgette, aubergine, mix bell peppers, onions, mushroom and tomato sauce, served with rice.
SEA FOODS
SPICY DYNAMITE PRAWNS
16.90Shrimp prawn battered and deep fried in a special spicy dressing, served with balsamic, spicy sauce and crispy onion
SWEET CHILLI PRAWN
18.90GF "available" Tiger prawns with garlic, butter, sweet chilli sauce and spring onion served with rice or bulgur
TIGER PRAWNS GF
18.90Fresh tiger prawns cooked with garlic butter, white wine, fresh lemon juice and tomato sauce. Served with mixed leaves salad and sauteed baby potatoes
MEDUSA SPECIAL SEA FOOD
18.90'GF "available" Fresh scallops, fresh mussels, king prawns, octopus, fresh chilli, ginger, garlic, spring onion served with rice or chips
SALMON FLORENTINE GF
18.90Grilled salmon with spinach, garlic and creamy mushroom sauce, served with mash potato and seasonal vegetables
GRILLED SALMON GF
18.90Served With seamal eithales and ceased potatos, and cherry tomato sauce. (Garlic butter sauce available)
HALIBUT PUTANESCA GF
21.90char-grilled halibut with fresh chilli capers, anchovies, olives cherry tomato sauce served with mash potato and seasonal vegetables
HALIBUT GF
19.90Char-grilled halibut, served with cheesy mashed potato and asparagus topped with special sauce: (garlic, butter, white wine, parsley and fresh lemon juice sauce)
DOVER SOLE MEUNIERE
28.95Fresh whole dover sole, pan cooked with olive oil, Served with salad and sauteed baby potato and Special sauce: (garlic, butter, white wine, parsley and fresh lemon juice sauce) GF available
SEAFOOD THERMIDOR GF
18.90Scallops tiger prawn crab meat in creamy sauce topped with cheese and herb crust served with homemade chips
FRESH MUSSELS
17.90Cooked in white wine, spring onion, creamy garlic butter sauce served with homemade chips (Available with tomato) GF available
OCTOPUS GF
17.90Pan fried octopus cooked with olive oil, chorizo, baby potatoes, capers, fresh chilli, lemon vinaigrette
WHOLE SEA BASS
17.95GF "available" Wild sea bass char-grilled, served with salad and rice topped with special sauce: (garlic, butter, white wine, parsley and fresh lemon juice sauce)
BRANZINO (Sea bream)
17.95Grilled 2 fillet of sea bream served with lemon butter fennel seed sauce grilled cherry tomatoes, seasonal vegetables and cheesy mashed potato.
MONKFISH GF
17.95Char-grilled, marinated cubes of monkfish skewered with red onion, lime, bell peppers served with cheesy mashed potato and mixed leaves salad topped with special sauce garlic, butter, white wine, parsley and tresh lemon juice sauce
SCAMPI
17.95Deep tried wholetall scamp! , traditionally in a crispy breadcrumb, served with salad, chips and sweet chilli sauce
SALAD
SUPERFOOD SALAD V
17.90Mixed leaf salad with chick peas and dressing sauce- CHOOSE ONE OF THE OPTION FROM THE GRILL: SALMON, CHICKEN, HALLOUMI
GREEK SALAD V
5.80Diced cherry tomato, baby cucumber, mix olives, parsley, feta cheese, olive oil and pomegranate dressing.
MEDUSA SALAD V
5.80Grilled halloumi, tomatoes, red onion, and parsley, drizzled with olive oil and pomegranate dressing.
AVOCADO SALAD V
5.80Cherry tomato, Avocado, cucumber, red onion, parsley with olive oil and pomegranate dressing
STEAKS
Scotch prime beef , is known for its exceptional quality, flavour and tenderness. It's sourced from cattle born, raised, and processed in Scotland, often from heritage breeds, and is characterized by its rich marbling This marbling contributes to the meat's juiciness and flavour “ALL STEAKS ARE SERVED WITH GRILLED ASPARAGUS AND HOMEMADE CHIPS”
FILLET STEAK (250GR) GF
29.90GF available
SIRLION STEAK (250gr) GF
25.90GF available
RIB EYE STEAK (300gr) GF
27.90GF available
CHOOSE OF SAUCES
MARIANA SAUCE GF
3.80Mushroom and shallots in a creamy white wine sauce
PEPPERCORN SAUCE GF
3.80Black pepper, shallots, brandy, mustard in a creamy sauce
BLUE CHEESE SAUCE GF
3.80Double cream, stilton cheese, worcester sauce and rosemary
GARLIC BUTTER SAUCE GF
3.80Garlic butter, white wine, parsley and lemon juice
HOUSE SPECIALS
KLEFTIKO GF
17.90Slowly cooked lamb shank with carrots, onion, celery, whole blackpepper and herbs in a special red wine tomato sauce. Served with cheesy mashed potato
CRISPY CHICKEN CHILLI
16.50Crispy chicken tossed in sweet chilli sauce, dressed with hoisin sauce, served with rice or bulgur
CHICKEN A LA CREAM GF
16.95Chicken breast garlic, mushrooms and mixed bell peppers cooked in a white wine and cream sauce. Served with rice
CHICKEN ASPARAGUS GF
16.95Chicken breast, shallots, mix bell peppers and fresh asparagus, cooked in a white wine, garlic and cream sauce. Served with rice
MEAT MOUSAKKA
16.50Layers of minced lamb, aubergine, carrots, potatoes and courgette, topped with a bechamel sauce and melted cheese. Served with salad
CHICKEN LEG WITH MUSHROOM
16.50Chicken leg cooked with mushrooms, spinach and garlic in cream and topped with parmesan cheese. Served with home made chips
CHARCOAL GRILLS
All served with salad and rice or bulgur
CHICKEN SHISH
17.90Marinated chicken breast cubes char-grilled on a skewer. GF “available”
LAMB SHISH
20.90Marinated cubes of tender lamb, char-grilled on a skewer.
ADANA KEBAB
16.45Seasoned lamb minced with peppers onion grilled on a skewer served with salad and rice. GF “available”
CHICKEN WINGS
15.95Marinated chicken wings, char-grilled. GF “available”
LAMB CHOPS
21.90Char-grilled tender lamb chops seasoned. GF “available”
LAMB RIBS
16.90Char-grilled, seasoned lamb ribs. GF “available”
MIXED SHISH
18.90Choice of any 2 shish (Adana, lamb shish, chicken shish) GF “available”
MIXED GRILL
22.95A selection of chicken shish, lamb shish, lamb chop, chicken wing and adana kebab , GF “available”
MIXED KEBAB
21.95Marinated char-grilled lamb shish, chicken shish and adana kebab. GF "available"
CHICKEN BEYTI
16.95Slightly spicy minced chicken breast with garlic and herbs, char-grilled GF “available”
LAMB BEYTI
17.50Slightly spicy minced lamb with garlic and herbs, char-grilled.
CHICKEN LEG FILLET
16.95Marinated with herbs and garlic, char-grilled and served with salad and home made chips
ISKENDER KEBAB
18.95Char-grilled and diced lamb or chicken, bed of crispy bread croutons, topped of with yogurt, tomato sauce and drizzled melted butter
WRAPPED LAMB BEYTI
18.95Slightly spicy minced lamb with garlic and herbs, char-grilled and wrapped in a Lavash bread and a tomato sauce, drizzled with melted butter and served with yogurt
WRAPPED CHICKEN BEYT
17.95Slightly spicy minced chicken breast with garlic and herbs, char-grilled and wrapped in a Lavash bread and a tomato sauce, drizzled with melted butter and served with yogurt
KIDS MENU
“ALLSERVED WITH HOMEMADE CHIPS”
CHICKEN WINGS
8.00CHICKEN SHISH
8.00CHICKEN NUGGETS
8.00FISH FINGER
8.00BEEF BURGER
8.00PLAIN PASTA Penne or Spaghetti
8.00(Tomato or Creamy sauce)
KIDS DESSERT
PUNKY
4.00Vanilla ice cream contained in a novelty souvenir toy.
FRIKY
4.00Strawberry ice cream contained in a novelty souvenir toy.
KUAKY
4.00Chocolate ice cream contained in a novelty souvenir toy.
SIDE DISHES
PAN FRIED MUSHROOM V GF
5.50Mushrooms cooked with olive oil and salt pepper
MAC AND CHEESE V
6.95Macaroni pasta and a cheese sauce
SPINACH V
5.50Sauteed fresh spinach with onion and cherry tomatoes
SAUTEED BABY POTATO V
5.50Baby potatoes in a butter, rosemary and herbs
STEAMED BABY BROCCOLI GF
5.50Baby broccoli garlic butter sauce
ASPARAGUS V GF
5.50Grilled asparagus with olive oil and herbs
HOME MADE CHIPS V
5.50Home made chunky chips
MASHED POTATO V
5.50Cheesy mashed potato
RICE V
3.50Plain rice with noodles
BULGUR V
3.50Slightly spicy cracked wheat cooked with finely chopped vegetable
BULLET CHILLIES V
3.50Grilled bullet chillies
SOFT DRINKS
Coke
3.95Diet Coke
3.95Coke Zero
3.95Fanta
3.95Lemonade
3.95Soda water
3.95Appetiser
3.95Soda water
3.95Tonic water
3.95Still water
3.95Sparkling water
3.95Juice
3.95(Apple, orange, pineapple, cranberry)
